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An easy and affordable side dish that’s full of flavor and filling cheese, these CHEEMO 6 lb. three cheese pierogies are packed with white cheddar, mozzarella, and Swiss cheeses inside a real potato shell. These pierogies are perfect for serving on their own as an appetizer, topped with butter, sour cream, and chopped scallions, or as a satisfying side alongside a thick, juicy steak or tender, juicy chicken dinners. They taste just like homemade, but require none of the prep work! Simply boil and you’re done.

These pierogies contain zero trans fat and are cholesterol free. Toss them in a pot of boiling water to heat them, or saute them in a pan for an eye-catching, caramelized color. They are pre-cooked and ready to heat and serve. To boil, place the frozen pierogies in boiling water and stir occasionally until they begin to float. Remove and top with butter, margarine, or any sauce. To deep fry, place the frozen pierogies in a deep fryer for 3 1/2-4 minutes. Remove and coat with wing sauce. These pierogies pair perfectly with proteins, adding a cheesy side to beef, chicken, pork, or fish. Serve alone to start out a meal in a flavorful way.

In 1972, Walter Makowecki started Heritage Frozen Foods Ltd. with the goal of providing consumers with high quality pierogies at a reasonable cost. Today, the Canadian family-owned company continues with that driving passion, operating under the CHEEMO brand, proudly using wholesome ingredients grown by Canadian farmers. CHEEMO brand pierogies now operate out of a state-of-the-art food processing facility to provide consumers with a variety of flavors to meet their unique tastes.