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Golden brown and irresistibly sweet, these Tio Pepe’s California Churro 10″ king size churros make a delicious dessert or tempting treat any time of the day! Made using a traditional Hispanic recipe, these churros have a hearty, cake-like consistency. Their 10″ size makes these an irresistible snack, especially when served at a food truck, amusement park, or sports stadium. They also make a satisfying dessert or a tasty accompaniment to coffee, cappuccino, or espresso!

These convenient churros are simple to prepare, making them perfect for your busy establishment! To cook them in the oven, preheat your oven to 400 degrees Fahrenheit. Remove the frozen churros from their packaging and place them on parchment-lined pans. Bake the churros in the oven for 7 minutes or until they are golden brown. After heating, coat them with cinnamon sugar (not included) for the perfect finishing touch. To prepare the churros in the fryer, preheat your fryer to 360 degrees Fahrenheit. Remove the frozen churros from their packaging and place them in the fryer for 1 minute, then remove them from the oil and allow them to drain for 30 seconds. After heating, coat them with cinnamon sugar (not included) for the perfect finishing touch. Heating times and temperatures may vary for both cooking methods, so check your churros regularly to ensure that they are cooked properly!

Tio Pepe’s southwest crispy style churros offer a versatile addition to any commercial foodservice operation. Ideal for breakfast, dessert, or a snack, these churros can be featured throughout the day, enhancing your menu’s appeal. Featuring a range of sizes and individually wrapped, grab-n-go options for select sizes, Tio Pepe’s churros provide a quick and hygienic solution for busy customers. Perfect when paired with coffee, cappuccinos, or espresso, Tio Pepe’s churros are sure to satisfy and delight your patrons!