Wild Sourced

All-natural, sustainable and native to the United States, Black Walnuts are one of the few crops still picked by hand in the wild. Black Walnuts’ bold flavor profile, incredible versatility and numerous health benefits help them stand out in the nut world.

For over four generations, Hammons has ensured that hand-harvested and locally sourced Black Walnuts find their way to kitchens across the country. Hammons leads the Black Walnut industry with integrity while providing quality service and products.

Naturally Bold Flavor

Hammons Black Walnuts have been a staple in American kitchens for generations. With bold and distinct flavors, they add depth and complexity to both savory and sweet dishes. And, because Black Walnuts are heart-healthy and rich in protein, they make a great addition to any snack or meal.

Versatile and Delicious

Chefs and foodies everywhere use black walnuts to enhance: 

• Baked goods: cookies, cakes, muffins
• Entrees: chicken, fish, pork
• Side dishes: salads, wild rice, sweet potatoes

Out of the Shell

These shelled Black Walnuts come naturally out of their shell in pieces, not halves or whole, and will bring your culinary skills up to bold new flavors.